benefits of 8th & Roast catering services
when you choose 8th & Roast for breakfast and coffee catering in Nashville and the surrounding area, you’re getting more than just a meal. our catering services are overseen by our executive chef and our pastry chef, who can provide:
- breakfast, brunch, or coffee break catering for groups starting at just six people
- freshly baked pastries and desserts
- savory scones, sandwiches, and other heavier dishes
- seasonally updated menus with fresh, local ingredients
- sustainable, ethically sourced coffee
- tea and other drinks
we also offer gluten-free, vegetarian, and vegan options for select menu items, ensuring that all your guests can enjoy their meals.
our current menu
Discover our latest seasonal catering menu.
-
sweet
blueberry muffin
(half dozen or full dozen)
banana chocolate chip muffin – gluten-free(half dozen or full dozen)
gluten free muffins – rotating flavor(half dozen or full dozen)
seasonal scone – rotating flavor(half dozen or full dozen)
salted chocolate chip cookies(half dozen or full dozen)
vegan coffee cake(full dozen)
assorted mini pastries – choice of mini muffins, scone bites, mini chocolate chip cookies, rice crispy treats(full dozen)
-
savory
bacon, cheddar, chive scone
(half dozen or full dozen)
individual quiche lorraine - gluten free(full dozen)
breakfast sandwiches – old fashion, becc, spicy chicken biscuit(half dozen)
veggie burritos(half dozen)
chorizo burritos(half dozen)
buttermilk biscuits(half dozen)
curried chicken wrap
(half dozen)
turkey club sandwich(half dozen)
chickpea sandwich(half dozen)
berry salad
(serves 4)
chicken kale caesar(serves 4)
seasonal fruit | broccoli crunch |
spicy peanut quinoa(by the quart)

