8th and Roast
Ture Waji Badeyi | Ethiopia
$25.00
Unit price perProducer: Ture Waji, Sookoo Coffee
Tasting notes: Lemon Meringue, Raspberry, Caramel
Process: Natural
Roast: Light
Sourcing: Moii Coffee
Ture Waji’s nickname is “The King of Guji.” That’s because Ture is one of the producers who put Guji coffee on the map. He’s been producing for about nine years, with a focus on quality from the very beginning.
This lot comes from the Uraga district in Guji, an area known for its high altitudes and relatively young coffee trees. Only in recent years have farmers been able to cultivate coffee at such elevations. Ture buys cherries from about 110 smallholder farmers in this small village, and processes them at his station, Dida Hora, which he’s been operating for the past two years.
Our import partner, Firaol Ahmed at MOII coffee, loved this coffee for its sweetness and smooth, tea-like body, and we agree! In the cup, we taste lemon meringue, raspberry, and caramel.
Ture Waji Badeyi | Ethiopia
$25.00
Unit price perIn stock
Producer: Ture Waji, Sookoo Coffee
Tasting notes: Lemon Meringue, Raspberry, Caramel
Process: Natural
Roast: Light
Sourcing: Moii Coffee
Ture Waji’s nickname is “The King of Guji.” That’s because Ture is one of the producers who put Guji coffee on the map. He’s been producing for about nine years, with a focus on quality from the very beginning.
This lot comes from the Uraga district in Guji, an area known for its high altitudes and relatively young coffee trees. Only in recent years have farmers been able to cultivate coffee at such elevations. Ture buys cherries from about 110 smallholder farmers in this small village, and processes them at his station, Dida Hora, which he’s been operating for the past two years.
Our import partner, Firaol Ahmed at MOII coffee, loved this coffee for its sweetness and smooth, tea-like body, and we agree! In the cup, we taste lemon meringue, raspberry, and caramel.
Tasting Notes:
Lemon Meringue
Raspberry
Caramel
Origin:
Blend Breakdown:
frequently asked questions
single origin coffee comes from a specific geographic region, or in 8th & Roast’s case, a farm or family of farms. this allows for a dialed-in flavor profile that carries the trademark of the area where the coffee was grown, with elements like climate, elevation, and soil as factors. blends are created when our roasters combine coffees of a different origin and/or process in a deliberate way, creating a unique flavor profile.
our roasting facility and training lab is located in the heart of Nashville at 2637 grandview ave. while it is not open to the public on a daily basis, it is where we host our community classes.
we offer classes occasionally, with topics ranging from ‘coffee 101’ to ‘latte art’ to ‘home brewing and extraction.’ check out our classes page for the most updated information.
try to avoid heat, light, moisture, and oxygen to keep your beans at their freshest. our bags are designed for great storage, and we recommend keeping them in a dry, dark pantry for optimal storage. we don’t recommend storing beans in the refrigerator.
Common Voice is the sister brand of 8th & Roast Coffee Co. originally launched by goodcitizen coffee, it is now part of the 8th & roast family when we acquired the brands. common voice provides more people with access to boutique coffee and enables farmers to sell more of their available crops year after year. the resulting blends are produced and processed to the same standards as all our coffees.
